Tag Archives: Chef Courtney

Mr. Moran’s Maple Masterpiece

By: Ben Nash, Class of 2015 When most people think of maple syrup (sir-up, not seer-up), they don’t think of Virginia as one of its main producers. But in the Science Department, Mr. Mark Moran and his Environmental Science classes … Continue reading

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John Paul’s Chef Courtney

Written by Grant Tabler, Class of 2016 What does divine providence have to do with cooking? They both involve John Paul’s Chef Courtney. “Chef,” as many people here call him, is the mastermind behind the amazing food at John Paul. … Continue reading

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